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Strawberry shortcake served on a floral plate

Mizkan News

A Guide to Japanese Christmas Cake

The traditional Japanese Christmas cake, made of strawberries and whipped cream, symbolises the Christmas season in Japan. Learn about its history and how to replicate the cake for your own restaurant.

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Tempura served in a bowl, on a brown tray, alongside dipping sauces.

Recipes

What is Tempura?

Tempura is a traditional Japanese dish widely served in Japan and Japanese restaurants. Learn what it is, from ingredients to the batter technique.

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Christmas dinner table

Mizkan News

A Guide to Japanese Christmas Dinner

Bring the Japanese Christmas tradition into your restaurant with a Christmas dinner menu that is interestingly different than Western traditions.

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